🍌 'Dwarf Orinoco' Banana Tree – Dwarf, robust & versatile (dessert/cooking)

10" pot (24–48")

10" (24–48") pot

'Dwarf Orinoco' is the compact version of the Orinoco : a very robust banana tree, tolerant of Wind and relative coolness make it perfect for growing in pots or greenhouses. Its fruits Thick and slightly angular, they are best enjoyed fresh when ripe (sweet flesh, lemony note) or cooked greens (fried, boiled, tostones).

Strengths

• Dwarf port : ideal for a balcony/terrace/bright interior.
• Culinary versatility : sweet dessert when ripe, excellent in savory recipes when green.
• Resilience : solid pseudo-trunk, good wind resistance.

Quick guide

• Mature height (pot/greenhouse): ~1.5–2.4 m (5–8 ft) depending on pot volume and heat.
• Fruits: medium to large, thickened and square; yellow skin when ripe.
• Light: full sun to very bright (6–8 h+).
• Ideal temperature: 20–32 °C; avoid < 10 °C (bring indoors before any frost).
• Watering: regular; allow the top of the substrate to dry slightly between waterings.
• Substrate: aerated potting soil + perlite/coco; impeccable drainage .
• Fertilizer: during active growth, rich formula (e.g., 20-8-20) every 1–2 weeks.
• Fruiting: possible in ~12–18 months with warmth, light and a large container.

Uses

• When fully mature : a sweet dessert with a firm and pleasant texture.
• Green : perfect fried/boiled (tostones, stews, curry).

Note: Vigor and fruit set depend on heat and light and the pot size. A large container and good sunlight accelerate production.