🥭 Mango ‘CAC’ – Very sweet, aromatic & fine-textured (Vietnam selection)

‘CAC’ is a Vietnamese selection known for very sweet, aromatic flavor and low-fiber flesh with thin skin—an excellent table mango for containers/greenhouses.

Highlights

• Rich sweetness and aroma.
• Low fiber, fine texture.
• Good yields in warm, bright conditions.

Care

• Sun/Heat: full sun; warmth helps.
• Pot: 7–16 gal; fast-draining mix.
• Water: regular; avoid excess during bloom.
• Feed: balanced; raise K/Mg around fruit set.
• Prune: tip to keep a dense canopy (6–8 ft / 1.8–2.4 m).