June Plum (Spondias dulcis) – 10" Pot (24–48")

Loquat 'Champagne' (Japanese medlar)

Loquat Champagne (Japanese medlar)

The 'Champagne' loquat is a variety known for its pale yellow fruit with very juicy, sweet, and slightly tart flesh. Its delicate and fragrant flavor makes it one of the most popular varieties for fresh consumption.

The tree is vigorous, decorative, and evergreen, with beautiful dark green foliage. It grows very well in a pot, allowing it to be kept indoors during the winter in Quebec and moved outdoors during the summer to encourage growth and flowering.

Culture

Growing in pots is recommended in our climate.

Keep the soil slightly moist, but not waterlogged.

Plenty of light for good growth

Outdoor activities are strongly recommended in summer after acclimatization.

Production: Plants grown from layering can produce at a relatively young age under good growing conditions.

Information

Botanical name: Eriobotrya japonica

Exposure: Sun to very bright

Height: 1.5 to 3 m in a pot when mature (can be pruned)

Hardiness: Tropical plant, protect from frost